| SPECIFICATION TURMERIC FINGER |
|
| GENERAL INFORMATION | |
| Product | Turmeric Finger |
| Variety | Indian Turmeric Finger |
| Botanical Name | Curcuma Longa |
| Colour | Yellowish Orange Colour |
| Flavour / Odour | Typical & Characteristics |
| Country of Origin | India |
| FEATURES | |
| Variety | Erode, Salem |
| Grades | Mixed |
| Mini (3 cm) | |
| Medium (5 cm) | |
| Bold (6 cm) | |
| Cur Cumin Content | 2-4% |
| Finger Type | Double Polished |
| PHYSICAL & CHEMICAL PARAMETERS | |
| Purity | 99% |
| Broken | <5% |
| Foreign Matter | <1% |
| Moisture | <10% |
| Defective | <3% |
| STORAGE | |
| Shelf Life | 12 months with proper storage conditions |
| Storage | Store in cool and dry place away from moisture |
| MOQ & LOADABILTY | |
| Air – 500 kgs | |
| Sea – 20ft- 15-27 Mt | |
| PACKING OPTIONS | |
| 25-50 kg HDPE Bag with Liner / JUTE Bag or as per buyer’s requirement | |
| Inner Hermetic Bags are used on request which prevents infestation & Prevents growth of weeds without chemical Fumigation | |
